In 2019 we built a brand new 80′ x 80′ building and moved our cider-making operation from the sugarhouse to our new cider barn. This not only gave us ample room to produce Yellow Belly cider, we also added a taproom, a stage for live music and seminars, and created a family friendly space to hold classes, vendor events and more. The cider barn is open on weekends throughout the year and is available for private events.